This is an eclectic blend of 77 percent Cabernet Sauvignon, 7 percent Merlot, 7 percent Petite Sirah, 5 percent Petit Verdot, 2 percent Syrah, 2 percent other red varietals. Cabernet Sauvignon is the leading variety for both Paso Robles and Napa, with 49% of Paso Robles and 40% of Napa planted to that variety, the most consumed red wine in the United States. Syracuse was a powerful city during the ancient Greek rule in 400 BC. The acidic level of cabernet sauvignon tends to be on the higher side when compared to Syrah wine options however Cabernet also tends to be very lively and bold in terms of their flavor profile. When speaking about these two different wine types, there are very subtle differences that the most skilled or novice wine enthusiast will notice. Barbera, Cabernet Franc, Cabernet Sauvignon, Malbec, Merlot, Petit Verdot, Sangiovese, Syrah A California winemaker named it Petite Sirah for marketing purposes. Part of Petite Sirah’s cult appeal was its scarcity. Main Differences Between Syrah vs Petite Sirah. Drinkers used to the biggest, boldest California Cabernets will love Petite Sirah, though unlike Cabernet and Syrah, Petite Sirah doesn’t age exceptionally well and should be consumed within a couple years of its vintage. Most Expensive Petite Sirah (Durif)Petite Sirah (Durif) wine grape variety. double gold! Who would’ve thought of that! Which is to say climate and regionality matter almost as much as the genetic differences in the red wine grapes themselves. Now that you know a little bit more about the background of each of these wine varieties, it’s time to look at some of the critical factors that determine the quality of wine that you get as a result of the fermentation process. Apart from its success in Bordeaux, Cabernet Sauvignon saw its reputation take off even further when it was planted in California. Petite Syrah Vs. Petite Sirah. DNA testing in 1998 actually proved Syrah to be a genetic hybrid of two rare grapes: Mondeuse blanc and Dureza. View Details . You can also get Jaboulet La Chapelle—a Guigal neighbor— for about the same price. The Coonawarra region in South Australia is typified by its warm climate and red clay soils (called “terra rossa”) with high iron-oxide content. Best 15 Inch Built In Wine Coolers – Top 5 Picks! A super bargain, this is a concentrated, structured glass of gamy Syrah. It is very well known that the region where grapes are cultivated have a huge impact on the wine result and that what terroir refers to. Cabernet Sauvignon performs best on the gravelly soils in Bordeaux. Blending 15 percent petite sirah and 10 percent carignane in this Alexander Valley wine gives some nice depth to its profile. Dureza is from Southern France, just North of Nimes in the Ardèche department. Wines have ample depth and powerful tannins with distinct notes of white pepper or bay leaf. Warm climates are typically closer to the equator or inland from the coast and provide more sunshine, often more rain, different soil types, and warmer temperatures throughout the growing season. Ripe, earthy black-fruit aromas are spicy and a bit lactic from oak, hence, the palate is full and creamy, but with a good acidic cut. 2017 The Count's Selection Moon Mountain Cabernet Sauvignon. But they do set the standard for quality worldwide. You may just think the only source of difference between Syrah and Sirah is a typo. Depending on the type of taste and food choices that you will combine when selecting which wine is best for you, both Syrah and Cabernet can provide completely different elements to your dinner, gathering, or event with simplicity and elegance. $60.00 /EACH . Soft Cheeses Are Better Work with softer stinkier cheeses, the fat texture and earthy flavors in a block of cheese such as Abbaye de Belloc will absorb the high tannin in Syrah. The climate in which grapes are grown has a huge impact on the overall quality and taste that you experience with each bottle. When it comes to choosing the perfect wine option for your next event or personal gathering, there are a lot of options for you to choose from. Petite Sirah - Viscount Wines & Liquor. There are several factors that play an integral role in the end result of the wine product that you get when selecting either Cabernet or Syrah wine varieties. For years it was relegated to the role of assistant in Zinfandel blends, and occasionally provided bolder tannins and color in weaker Cabernet Sauvignon or Pinot Noir vintages. TASTING NOTES: Black Currant, Blackberry, Pencil Lead, Tobacco, Mint. History and Fun Facts: The building block of most Rhône blends, Syrah is indigenous to France. Top Syrah & Cabernet Sauvignon Wine Recommendations Chile offers some of the best values for exceptional quality Cabernet Sauvignon. You can split most wines into two main categories: cool climate varieties and warm climate varieties. Though the name has occasionally been given to a number of different grapes grown in California, Petit Sirah was developed by French botanist Francois Durif in 1880, who crossed the Syrah grape with the French variety Peloursin. Syrah wine varieties are grown in the following regions: 460,000 acres worldwide (186,000 hectares), FRUIT: Blackberry, Blueberry, and Boysenberry (tart to jammy) OTHER: Olive, pepper, clove, vanilla, mint, licorice, chocolate, allspice, rosemary, cured meat, bacon fat, tobacco, herbs, and smoked oak: Yes. Old World Syrahs from Italy and France tend to have more acidity and earthy-herbaceous aromas. Some vineyards were found to be a field blend of Durif and other varieties, such as Mondeuse noire, all labeled as "Petite Sirah". TASTING NOTES: Blackberry, Black Cherry, Fig Paste, Baking Spices, Green Peppercorn. Try spicing your meats with anise and clove to bring out those subtle nuances in the wine. Petite Syrah and Syrah are not the same. Climate and genetic differences can impact the body, or the mouthfeel, of red wines. $38. In this guide, we’re going to give you a detailed breakdown about the main differences between Syrah wine and Cabernet wine so that you can make the right decision on which wine variety is best for you. Also popularly grown in Australia, Spain, Argentina, South Africa, and the United States. Both grapes thrive in a variety of soils, for example. Email: wine@covenantwines.com, © document.write(new Date().getFullYear()) Covenant Winery   |  Privacy Policy  |  Terms and Conditions. Wine drinkers today can find many Cabernet Sauvignon options in the market. Believe it or no, the flavour notes you might feel in wines, such as tobacco, chocolate, butter, smoked berry fruits and much more, are all-natural! $38. Food Pairings: Roasted or grilled red meats, black beans, and lentils, stews. Leather, black cherry and dark chocolate highlight a midpalate of finely polished, tamed tannin and integrated oak. Low plains from the city of Adelaide lead into rolling hills in a scene that is oddly similar to the Central Valley of California. So people are more familiar with it. The palate lands softly and then the tannins rise up, offering savory flavors of charred beef, dark chocolate, and black cherry. The Main Differences Between Syrah vs Petite Sirah are: Syrah come from France’s Rhone Valley, whereas Petite Sirah grapes are a French import. And with more bottles of Cabernet-based wines to choose from, consumers may have better odds at selecting a good Cabernet over a good Syrah. DNA fingerprinting has shown that the majority of Petite Sirah plantings in California are actually Durif. France (169,000 acres)  Côtes du Rhône: Cornas, Hermitage, St. Joseph, Côte-Rôtie, Australia (105,000 acres)  Barossa, McLaren Vale, Limestone Coast, Spain (49,000 acres)  Priorat, Montsant, Toro, Yecla. Flavor Profile: Black fruits, such as blackberry and black currants, with dried herbs and tobacco undertones. Black cherry liqueur, black olives, espresso, and meaty flavors combine on the full-bodied palate, finishing with a hefty dose of smoky goodness. The flavors show intense depth, richness, and hedonism, and the finish seems endless. How to Find the Best Tempranillo Wines: With My Top Picks! Thinner skin results in fewer tannins, while lower sugar content means lower alcohol content and vice versa. New World-styled Syrah wines from Australia, The U.S., and South America usually have more fruit-driven characteristics with lots of spice. Before appellation control in France, the Bordelais blended Syrah into their red wines to make them richer. For many years, the bell pepper compound was considered a negative “green” component in Bordeaux wines. Petite Sirah does not mean ‘little Syrah.’ Petite Sirah (aka Durif) is a different grape variety and is the genetic offspring of Syrah and the rarer Peloursin. From that moment on, California Cabernet Sauvignon was launched into the world and began to be ordered at steakhouses around the globe. If you’re looking for a premium wine option that provides a bold taste and robust flavor profile, there are plenty of Syrah wine options for you to choose from. Petite Sirah has deep rich flavors and aromas of blueberry, chocolate, pepper and spice, and its high tannins and acidity make it great for pairing with curries, as well as rich meaty dishes. That said, no one ever thought that a white grape could parent such a world-class red. Color: Among the deepest, darkest red wines, approaching the blackest areas of the color spectrum. Since the root louse that ravaged Europe has never touched the soils in Barossa Valley, the region boasts some of the oldest living vineyards. Round, soft and smooth on the palate, the delicious flavors replicate the nose. The most expensive wine from Petite Sirah (Durif). These various climates have a substantial impact on the overall quality of wine that you experience when cracking open the bottle. There are … The alcohol content affects the viscosity of the wine, with lighter-bodied wines showing a lower alcohol content (typically under 12.5 percent), while full-bodied wines tend to have a thicker, bolder mouthfeel and have alcohol contents above 13.5 percent. Both of these wine varieties are types of red wine that can be very similar in color and texture due to the fact that very thick grapes are skinned during the fermentation and bottling process. Red wine varietal differences will significantly affect what meal they pair with best, so it’s always preferable to research these factors before making a final pairing decision. Food Pairings: With medium tannin and acidity level and bold expression, Syrah pairs well with foods that are equally bold, but not spicy. Along the side of the road to Nuriootpa, you will breeze past 100-year-old vines. Petite Sirah, on the other hand, is an entirely different grape than Syrah/Shiraz, although it sometimes gets confused because Sirah is pronounced the same as Syrah. Adding to the confusion is the fact that the rest of the world calls Petite Sirah by its original name: Durif. There are however various characteristics and origins that set the grape varieties apart. $42. Origin and Climate: A warm region wine with an honored history in the Rhône region of France. Posted by steve on Sep 28, 2012 in Cabernet Sauvignon, Rhône varieties, Syrah | 30 comments A few days ago, I blogged on how Cabernet is more forgiving of slight problems than Pinot Noir, because it’s more tannic and fuller-bodied, whereas Pinot’s transparency reveals the slightest flaw. In 1976, a Cabernet Sauvignon from Stags’ Leap in the Napa Valley beat out the top Bordeaux Chateaus in the 1976 Judgement of Paris in a blind taste test. TASTING NOTES: Black Currant, Anise, Tobacco Leaf, Plum Sauce, Pencil Lead, Bordeaux is very much the “OG” Cabernet Sauvignon growing region. View Details . Syrah is the king of red grapes in France’s Rhone Valley. Add To Cart. Syrah wine varieties typically can be cultivated to contain a very high level of alcohol content within a single bottle which is why many people prefer this wine choice. Shiraz and Barbecue Tip The peppery spice in Australian Shiraz works wonders with a peppery barbecue. TASTING NOTES: Black Plum, White Pepper, Currant Candy, Chocolate, Bay Leaf. Syrah and Cabernet wine varieties can be grown in a variety of different locations and are in fact grown in various regions around the world. The word Syrah may hail from “Syracuse” –a city in Sicily. When sniffing Cabernet Sauvignon, you may note subtle smells of green peppercorn, graphite, dark chocolate, or even bell pepper. TANNIN: Medium (+)ACIDITY: Medium (+) ageability: Yes. This is delightfully enjoyable now, but can stand up to aging; enjoy best 2020–2030. Cabernet … (A cult wine by definition has to be hard to get.) 2018 chardonnay livermore valley. Both grapes—when grown in suitable terroir and vinified effectively—can deliver wines worthy of high praise. Search our inventory to find the best petite sirah at the best prices. The aromas draw you into the glass, evoking anise, blackberry, black raspberry, graphite, and exotic spices. Be the first to review this item » ... SKU: 303680114. Still, you won’t find a lot of single-varietal Cabs here – most are blended into the region’s eponymous “Bordeaux Blend.”. 2017 The Count's Selection Petit Verdot. Varietal differences are also influenced by territory, which includes growing season, temperature, rain, altitude, and even the very soil the vines are rooted in. The quality of this wine has me looking even more forward to Torbreck’s high-end 2014s. Petite Syrah = Petite Sirah Pronunciation: puh-TEET see-RAH Notes: This is a grape variety which produces an excellent red wine that's very dark and often described as "peppery." The result is increased ripeness with fuller-body and higher alcohol contents. While all wines are essentially made using the same process, each wine type varies significantly in terms of quality and potency. So, don’t be deterred by the bottle top! For example, warmer temperatures will produce a higher alcohol content in the grapes. Carefully pruned Petite Sirah vines at Titus Vineyards, just North of St. Helena in Napa Valley. A hybrid between Cabernet Franc and Sauvignon Blanc, these grapes date back to the 18th century, when it enjoyed broad popularity. Different varieties can produce a range of weights in wine, from light to medium to full, with some falling in-between. As the name of the grape spread and more people around the world began to grow it, many took to calling Cabernet Sauvignon the great colonizer, as it became the most widely planted grape globally, until Merlot overtook it in the nineties. Cabernet Sauvignon is grown in the following regions: Top Syrah & Cabernet Sauvignon Wine Recommendations, Corison 2015 Cabernet Sauvignon (St. Helena), Daou 2016 Reserve Cabernet Sauvignon (Paso Robles), Quilceda Creek 2015 Cabernet Sauvignon (Columbia Valley (WA), Torbreck 2014 Woodcutter’s Shiraz (Barossa Valley), Kingston Family 2014 Lucero Syrah (Casablanca Valley), Michel Gassier 2013 Les Piliers Syrah (Costières de Nîmes).
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